Quality Assurance Certifications

Our commitment to delivering premium cashew products is reflected in the certifications we have earned, which attest to our rigorous quality assurance processes and adherence to international standards.

Our Certifications

1. ISO 22000:2018 - Food Safety Management System
   The ISO 22000:2018 certification is an internationally recognized standard that ensures our food safety management system is robust and effective. This certification covers all aspects of our operations, from the sourcing of raw cashews to processing, packaging, and distribution. By adhering to ISO 22000:2018, we guarantee that our products meet the highest food safety standards, providing our customers with safe and high-quality cashews.
2. HACCP - Hazard Analysis and Critical Control Points
   HACCP is a systematic preventive approach to food safety that identifies, evaluates, and controls potential hazards throughout the food production process. Our HACCP certification underscores our dedication to maintaining a safe processing environment, where risks are meticulously managed at every stage. This certification ensures that our cashews are free from biological, chemical, and physical hazards, offering peace of mind to our customers.
3. FSSAI - Food Safety and Standards Authority of India
   As a company based in India, Roland Cashews complies with the Food Safety and Standards Authority of India (FSSAI) regulations. Our FSSAI certification reflects our commitment to meeting national food safety standards, ensuring that our products are not only safe for consumption but also of the highest quality. This certification is a testament to our compliance with the stringent guidelines set by the Indian government.
4. BRCGS - British Retail Consortium Global Standards
   The BRCGS certification is recognized by retailers and food manufacturers worldwide as a benchmark for food safety, quality, and operational criteria. This certification demonstrates our ability to consistently produce safe, high-quality cashew products that meet the expectations of global markets. It also signifies our commitment to continuous improvement and customer satisfaction.
5. Kosher Certification
   Our Kosher certification ensures that our cashews meet the dietary requirements of Jewish law. This certification is an important mark of quality and trust, indicating that our products are processed and handled in compliance with Kosher standards. Customers seeking Kosher-certified products can confidently choose Roland Cashews.
6. Halal Certification
   The Halal certification confirms that our cashews are processed according to Islamic law, making them permissible for consumption by Muslim customers. This certification is a crucial aspect of our commitment to serving diverse markets with products that meet religious dietary requirements.

Commitment to Continuous Improvement

At Roland Cashews, obtaining these certifications is not just about meeting industry standards; it's about exceeding them. We continuously invest in our people, processes, and technology to ensure that we maintain and enhance our certifications. Regular audits, staff training, and process improvements are integral parts of our commitment to quality.

Why Certifications Matter

Our certifications are more than just badges of honor—they are assurances to our customers that they are receiving products of the highest quality and safety. These certifications help us build trust with our clients, partners, and consumers, reinforcing our reputation as a leading name in the cashew industry.

Learn More About Our Quality Assurance

For more detailed information about our certifications and quality assurance processes, or to discuss specific requirements, please contact our Quality Assurance team at quality@rolandcashews.com. We are here to provide you with the confidence that every product you receive from Roland Cashews meets the highest standards.